Oreo Cream Pie

This oreo cream pie is a simple dessert that is absolutely delicious. Especially perfect for those hot summer days when you are looking for a cool treat. With just 5 ingredients and a little spare time, you can create this delicious family favorite pie!

Oreo Cream Pie Recipe

Ingredients:

1 Oreo cookie pie crust

1 container 16oz Cool Whip

1 package 8oz cream cheese (room temp)

1/2 cup powdered sugar

15 oreos

Directions:

In a mixing bowl, add cream cheese and powdered sugar. Whisk together until smooth. This is why using room temperature cream cheese makes it quicker.

Then, add cool whip and whip on medium speed for 3 minutes.

Next, put 15 oreos into a large ziploc bag and crush them with a rolling pin. Empty your bag of crushed oreos into the cream cheese and cool whip mixture and mix for a bout a minute.

Scoop the oreo cream mixture into the already prepared oreo pie crust with a rubber spatula. Then, lightly break a few oroeos on top of the oreo cream pie for garnish or enjoy it just the way it is.

Refrigerate leftovers, if there are any ;). You can also put this oreo cream pie in the freezer, and it will get thick like ice cream.

Let me know how you like this cool oreo cream pie in the comments below. Also, don’t forget to pin this recipe so you can refer back to it again and again.

P.S. For more sweet advice and recipes from one mom to another, sign-up for our newsletter!

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Course

Dessert

Prep Time

10 minutes

Servings

MetricUS Imperial

Ingredients

• 1 oreo pie crust
• 1 16 oz container cool whip
• 1 8 oz package cream cheese at room temp
• 1/2 cup powdered sugar
• 15 oreos

Course Dessert Prep Time 10 minutes Servings MetricUS Imperial Ingredients 1 oreo pie crust 1 16 oz container cool whip 1 8 oz package cream cheese at room temp 1/2 cup powdered sugar 15 oreos

Votes: 0 Rating: 0 You: Rate this recipe!

Instructions

1. In a mixing bowl, add cream cheese and powdered sugar. Whisk together until smooth. This is why using room temperature cream cheese makes it quicker.
2. Then, add cool whip and whip on medium speed for 3 minutes.
3. Next, put 15 oreos into a large ziploc bag and crush them with a rolling pin. Empty your bag of crushed oreos into the cream cheese and cool whip mixture and mix for a bout a minute.
4. Scoop the oreo cream mixture into the already prepared oreo pie crust with a rubber spatula. Then, lightly break a few oroeos on top of the oreo cream pie for garnish or enjoy it just the way it is.

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