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home » Desserts

No Bake Oreo Cream Pie Recipe

by Joanna Stephens Published: Jul 3, 2018 · Updated: Dec 6, 2022 · This post may contain affiliate links. We earn commission from purchases made. ·

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Oreo Cream Pie - www.momwithcookies.com #oreocreampie #oreocreampierecipe #oreopie #oreos #recipeswithoreos #nobakedesserts #nobakepie #nobakeoreocreampie #nobakedesserts #5ingredientdesserts #simpledesserts #easydesserts #summerdesserts

This oreo cream pie is a simple dessert that is absolutely delicious. With just 5 ingredients and a little spare time, you can create this delicious family favorite pie!

An image designed to be shared on Pinterest depicting a no bake oreo cream pie

In an effort to fully disclose, this recipe contains affiliate links. This means if you purchase something, I would receive a commission. For more information, see my disclosure page.

Oreo cream pie ingredients shown including oreo cookies, oreo cookie pie crust, powdered sugar, cream cheese, and cool whip
Ingredients needed for this delicious no bake oreo cream pie recipe!

What's also great about this oreo cream pie is that it requires no baking! With your trusty Kitchenaid mixer and the ingredients pictured above, you can have a decadent pie that everyone will be gleaming about. Try it for yourself today!

Should you freeze oreo cream pie?

Oreo cream pie is great because you can freeze and it will taste like icecream! Or, you can eat it right away for a creamy, light texture.

Finished oreo cream pie by a package of oreos.

Oreo Cream Pie Ingredients

To make this oreo pie, you will need:

  • 1 Oreo cookie pie crust
  • 1 container 16oz Cool Whip
  • 1 package 8oz cream cheese (room temp)
  • ½ cup powdered sugar
  • 15 oreos

How to make oreo cream pie

In your mixing bowl, add the room temperature cream cheese and powdered sugar.

Whisk these together on low for about 3 minutes until smooth. This is why using room temperature cream cheese makes it quicker.

Whisking the powdered sugar and cream cheese together in a mixing bowl

Then, you will add the cool whip to the bowl. Beat this on medium speed for 3 minutes. Your mixture will then be light and airy!

Adding cool whip to the cream cheese mixture.

Next, put 15 oreos into a large ziploc bag and crush them with a rolling pin. It's really a great anger management tool too, ;).

Oreos in a bag with a rolling pin beside them.

Then, empty your bag of crushed oreos into the cream cheese and cool whip mixture and mix for about a minute.

Crushed oreo cookies added to the cool whip cream mixture.

Scoop the oreo cream mixture into the already prepared oreo pie crust with a rubber spatula.

Then, lightly break a few oreos on top of the oreo pie for garnish or enjoy it just the way it is.

Finished oreo cream pie with extra oreos added on top.

Refrigerate leftovers, if there are any ;). You can also put this oreo cream pie in the freezer, and it will get thick like ice cream.

Let me know how you like this cool oreo cream pie in the comments below. Also, don't forget to pin this recipe to your desserts or no bake recipe boards on Pinterest. Thanks!

Oreo Cream Pie - www.momwithcookies.com #oreocreampie #oreocreampierecipe #oreopie #oreos #recipeswithoreos #nobakedesserts #nobakepie #nobakeoreocreampie #nobakedesserts #5ingredientdesserts #simpledesserts #easydesserts #summerdesserts
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Oreo Cream Pie Recipe

This easy oreo cream pie recipe is creamy and delicious! The chunks of oreo are hidden in every bite of this cool whip and cream cheese mixture.

Course Dessert
Cuisine American
Keyword oreo cream pie, oreo cream pie recipe, oreo pie
Prep Time 10 minutes
Total Time 10 minutes
Servings 8 slices
Author Joanna Stephens

Ingredients

Ingredients

  • 1 oreo pie crust
  • 1 16 oz container cool whip
  • 1 8 oz package cream cheese at room temp
  • ½ cup powdered sugar
  • 15 oreos

Instructions

Instructions

  1. In a mixing bowl, add cream cheese and powdered sugar. Whisk together until smooth. This is why using room temperature cream cheese makes it quicker.
  2. Then, add cool whip and whip on medium speed for 3 minutes.
  3. Next, put 15 oreos into a large ziploc bag and crush them with a rolling pin. Empty your bag of crushed oreos into the cream cheese and cool whip mixture and mix for a bout a minute.
  4. Scoop the oreo cream mixture into the already prepared oreo pie crust with a rubber spatula. Then, lightly break a few oroeos on top of the oreo cream pie for garnish or enjoy it just the way it is.

Sharing is caring!

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Reader Interactions

Comments

  1. Karla

    July 04, 2018 at 6:47 pm

    This recipe looks so good and easy! I need to try this out, and I bet my family would love it too.

    Reply
    • Joanna Stephens

      July 06, 2018 at 8:08 pm

      You really should! It's easy to make, but absolutely delicious. 🙂

      Reply
  2. Danielle Lavoie

    July 04, 2018 at 12:41 pm

    YUMM! Easy and delicious, your pictures are making my mouth water hahha I will have to try this out when I have company over next 😀

    Reply
    • Joanna Stephens

      July 06, 2018 at 8:09 pm

      Let me know what you think after you try it Danielle!

      Reply
  3. Cassie

    July 04, 2018 at 9:03 am

    This looks sooo good, i've had a major sweet tooth lately. Might try with gluten-free oreo cookies 🙂

    Reply
    • Joanna Stephens

      July 06, 2018 at 8:13 pm

      Ooh I didn't know they had gluten-free oreos...sounds yummy!

      Reply
  4. Amanda Sharp

    July 04, 2018 at 7:18 am

    This recipe looks delicious and too simple to make! I will be grabbing these items the next time I head to the store.

    Reply
    • Joanna Stephens

      July 06, 2018 at 8:14 pm

      Amanda, it really is probably one of the easiest recipes I have ever created! That being said, it tastes AMAZING!

      Reply
  5. Shannon

    July 03, 2018 at 10:53 pm

    I've been obsessed with oreos lately so this is definitely a recipe I'm into! Looks so good and like the perfect summer night dessert!

    Reply
    • Joanna Stephens

      July 06, 2018 at 8:15 pm

      If you like oreos, you are going to LOVE this pie. Easy, but delicious! 🙂

      Reply

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Joanna the author of mom with cookies

Hi, I'm Joanna! Mom and baking connoisseur. I develop easy recipes that anyone can make, especially busy moms with fussy eaters. While desserts are my specialty, I have recipes for every thing!

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