Jumbo Double Chocolate chip muffins

These ultimate double chocolate muffins are so delicious you almost forget you are eating breakfast. In fact, you could serve these jumbo muffins as dessert, and no one would be complaining.

In an effort to fully disclose, this recipe contains affiliate links for products I use. If you purchase something, I would receive a commission. For more information, please see my disclosure page.

Where do you find jumbo muffin pans?

The muffin pan I use for these jumbo chocolate chip muffins is from Amazon. Specifically, this wilton 2-pack jumbo muffin pans.

Make sure to also get some jumbo muffin liners.

Tips for making this Jumbo Double Chocolate Chip Muffins Recipe

• don't over bake these muffins. Muffins by their nature are a drier crumb than a cupcake, so bake just until a toothpick comes out clean when you poke it.
• If you are baking these ahead of time, cover them up to keep them fresh.
• Always wait until the oven is up to temperature before you bake your muffins.

5 from 1 vote

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Jumbo Double Chocolate Chip Muffins

Jumbo muffins are just better, because they are so filling. These jumbo double chocolate chip muffins are so decadent and delicious.

Course Breakfast, Dessert, Snack

Cuisine American

Keyword double chocolate chip muffins, jumbo muffins, muffins

Prep Time 10 minutes

Cook Time 24 minutes

Total Time 34 minutes

Servings 8

Calories 383 kcal

Author Joanna Stephens

Ingredients

Ingredients

• 1 cup sour cream
• 8 tablespoon butter melted
• 2 eggs
• 1 tablespoon vanilla extract
• 1 teaspoon baking soda
• 2 teaspoon baking powder
• 1 cup granulated sugar
• 1 cup cocoa powder
• 1 ½ cup all-purpose flour
• 1 cup chocolate chips

Instructions

Directions

1. Pre-heat your oven to 375 degrees Fahrenheit.

2. In a large mixing bowl, combine the sour cream and melted butter. Then, whisk in your eggs.

3. Next, add the vanilla extract, baking soda, and baking powder. Whisk again for 30 seconds.

4. Then, add in the sugar and cocoa powder. Whisk again slightly for 30 seconds.

5. Next, add the flour (½ cup at a time). Scrape the sides of the bowl with a rubber spatula so that everything is evenly distributed.

6. Finally, add in half the chocolate chips. Fold them in with a rubber spatula.

7. Place muffin liners in your jumbo muffin pan then scoop the batter half-way into each liner. Then, sprinkle remaining chocolate chips onto the top of the muffin batter.

8. Bake at 375 degrees Fahrenheit for 22-24 minutes, rotating halfway through.

Nutrition Facts

Jumbo Double Chocolate Chip Muffins

Amount Per Serving

Calories 383 Calories from Fat 180

% Daily Value*

Fat 20g31%

Saturated Fat 12g75%

Trans Fat 1g

Cholesterol 86mg29%

Sodium 385mg17%

Potassium 251mg7%

Carbohydrates 51g17%

Fiber 4g17%

Sugar 26g29%

Protein 7g14%

Vitamin A 588IU12%

Vitamin C 1mg1%

Calcium 118mg12%

Iron 3mg17%

* Percent Daily Values are based on a 2000 calorie diet.

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• bakery style jumbo blueberry muffins
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• Delicious Apple Cinnamon Muffins