• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Mom With Cookies

  • Desserts
  • Recipes
  • About
  • Contact
menu icon
go to homepage
search icon
Homepage link
  • Desserts
  • Recipes
  • About
  • Contact
×
home » Main Courses

Crock Pot Brisket

by Joanna Stephens Published: Feb 4, 2019 · Updated: Dec 7, 2021 · This post may contain affiliate links. We earn commission from purchases made. ·

Sharing is caring!

  • Facebook
  • Twitter
  • LinkedIn
  • Yummly
  • Flipboard
  • Mix
  • Email
Jump to Recipe Print Recipe
Crock Pot Brisket - www.momwithcookies.com #brisket #bbqbrisket #crockpotmeals
bbq brisket by a slow cooker

Image designed to be shared to Pinterest showing a barbecue brisket that was cooked in a crockpot

Crock Pot Brisket

Beef brisket has always been one of my favorite foods for dinner. As a busy mom, making crock pot brisket is a easier alternative that will be just as delicious.

Grab your crockpot and let's get cooking!

Finished BBQ brisket in front of the slow cooker used to cook it

Crockpot Brisket Recipe

Ingredients:

Beef Brisket

  • 3 pounds beef brisket
  • 1 teaspoon paprika
  • 1 teaspoon smoke house maple
  • 1 teaspoon cayenne pepper
  • 1 teaspoon garlic salt
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • ½ teaspoon minced garlic

BBQ Sauce

  • 1 cup brown sugar
  • 1 cup ketchup
  • ¼ cup liquid smoke
  • ¼ cup worcestershire sauce
  • 3 tablespoon corn starch (after brisket is done..see directions)

Directions:

In a medium bowl, combine all of the spices. Then, mix them together with a spoon.

Seasonings for the brisket rub combined into a bowl

Then rub this over the entire beef brisket. This helps make your brisket really flavorful!

Brisket with seasonings rubbed on.

Then place the brisket into the crockpot fat side up. In another medium bowl, combine the brown sugar, ketchup, liquid smoke, and worcestershire sauce together.

ingredients for homemade barbecue sauce showing brown sugar liquid smoke Worcestershire sauce and ketchup

Then evenly pour this over your brisket.

Pouring the barbecue sauce evenly over the brisket in the crockpot.

Cook on high for 4-6 hours or low for 6-8 hours.

Cooked barbecue brisket in a crock pot.

When the crock pot brisket is done, ladle out about 2 cups of the sauce. Let is set for a minute so that the bbq sauce will separate from the fat. Carefully spoon out the top portion (fat) and dispose of it.

The barbecue sauce and fat starting to separate

This will leave you with a sauce. You will then add the 3 tablespoon corn starch to this and microwave for about 1 minute. Whisk, and then it should be thicker and BBQ sauce like.

Adding corn starch to the barbecue sauce

With your crock pot brisket, you can either shred it up, or you can slice it into big slabs. Either way, it will be delicious.

Barbecue brisket sliced up on a white tray

Pour your barbecue sauce over the brisket and ENJOY!

slow cooker brisket with barbecue sauce drizzled on top

Thanks for stopping by! If you enjoy this recipe, please remember to share it on Pinterest. Thanks!!

Crock Pot Brisket - www.momwithcookies.com #brisket #bbqbrisket #crockpotmeals
Print

Crock Pot Brisket

This barbecue brisket is a delicious idea for your family, and you will love how easy it is to make in your crock pot!

Course Main Course
Cuisine American
Keyword bbq brisket, crock pot brisket
Prep Time 10 minutes
Total Time 4 hours 10 minutes
Author Joanna Stephens

Ingredients

Ingredients:

Beef Brisket

  • 3 pounds beef brisket
  • 1 teaspoon paprika
  • 1 teaspoon smoke house maple seasoning
  • 1 teaspoon cayenne pepper
  • 1 teaspoon garlic salt
  • 1 teaspoon salt
  • 1 teaspoon ground pepper
  • ½ teaspoon minced garlic

Barbecue Sauce

  • 1 cup brown sugar
  • 1 cup ketchup
  • ¼ cup liquid smoke
  • ¼ cup worchestershire sauce
  • 3 tablespoon corn starch only add this after brisket is finished (see directions)

Instructions

Directions:

  1. In a medium bowl, combine all of the spices. Then rub this over the entire beef brisket.

    Then place the brisket into the crockpot fat side up.

  2. In another medium bowl, combine the brown sugar, ketchup, liquid smoke, and worcestershire sauce together. Then evenly pour this over your brisket.
  3. Cook on high for 4-6 hours or low for 6-8 hours.
  4. When the crock pot brisket is done, ladle out about 2 cups of the sauce. Let is set for a minute so that the bbq sauce will separate from the fat. Carefully spoon out the top portion (fat) and dispose of it.

  5. This will leave you with a sauce. You will then add the 3 tablespoon corn starch to this and microwave for about 1 minute. Whisk, and then it should be thicker and BBQ sauce like.

  6. With your crock pot brisket, you can Worcestershire you can slice it into big slabs. Either way, it will be delicious. Pour your barbecue sauce over the brisket and ENJOY!

Sharing is caring!

  • Facebook
  • Twitter
  • LinkedIn
  • Yummly
  • Flipboard
  • Mix
  • Email

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Joanna the author of mom with cookies

Hi, I'm Joanna! Mom and baking connoisseur. I develop easy recipes that anyone can make, especially busy moms with fussy eaters. While desserts are my specialty, I have recipes for every thing!

More about me →

Valentine's Day Recipes

  • Valentines Day No-bake Cookie Hearts
  • Decorating Heart Cookies for Valentines Day
  • Raspberry Mousse Recipe
  • Easy Strawberry Crisp Recipe
  • No Bake Raspberry Cream Pie
  • Delicious Pecan snowball Cookies

Top Recipes this Month

  • No Bake Peanut Butter Pie
  • Hawaiian Pineapple Banana Bread Recipe
  • Strawberry Pie With Frozen Strawberries
  • Italian Herbs and Cheese Bread
  • Homemade Bierocks Recipe (Hamburger and Cabbage filled rolls)
  • Delicious Pumpkin Bread Recipe

Features

collage of places Mom with Cookies has been featured in including huffiest yahoo chowhound today food club and yummly

Footer

↑ back to top

Connect

  • Contact
  • Sponsor

About

  • About Me
  • Accessibility

Legal

  • privacy
  • disclosures/advertising

Posts within this website may or may not contain affiliate links. You can read more on affiliate links on our disclosure page. Mom With Cookies is a participant in the Amazon Associates Program.

Copyright © 2017-2021 Mom with Cookies

Mom With Cookies
Powered by  GDPR Cookie Compliance
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.