Chocolate Chip M&M Cookies
Soft and chewy cookies filled with both M&M's and chocolate chips for a decadent dessert. These cookies are easy to make, and will quickly become your family favorite.
Ingredients
Ingredients:
- ½ cup salted butter softened
- ½ cup granulated sugar
- ½ cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon milk
- ½ teaspoon baking soda
- 1 ½ cup all-purpose flour
- ½ cup M&M's
- ½ cup chocolate chips
Instructions
Directions:
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The first thing you should do is pre-heat your oven to 350 degrees Fahrenheit.
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Next, you should add the softened butter to a mixing bowl, and add in the sugars. Cream this all together for about 2 minutes.
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Then, add in your egg. Mix this for about 1 minute. The next thing you should do is add in your vanilla extract, milk, and baking soda.
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Once these have been mixed into the cookie batter, you will add in your flour.
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The final step is to add in the m&ms and chocolate chips with a rubber spatula.
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Roll out the cookie dough into 1 inch - 1 ½ inch balls. Then, flatten them with the palm of your hand. This helps them flatten out faster and cook evenly.
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Bake these cookies for 8-10 minutes or until the edges start to turn golden brown.