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close up image of chocolate chip m&m cookies

Chocolate Chip M&M Cookies

Soft and chewy cookies filled with both M&M's and chocolate chips for a decadent dessert. These cookies are easy to make, and will quickly become your family favorite.

Course Dessert
Cuisine American
Keyword m&m cookies
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 18 cookies
Calories 161 kcal
Author Joanna Stephens

Ingredients

Ingredients:

  • ½ cup salted butter softened
  • ½ cup granulated sugar
  • ½ cup brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 tsp milk
  • ½ tsp baking soda
  • 1 ½ cup all-purpose flour
  • ½ cup M&M's
  • ½ cup chocolate chips

Instructions

Directions:

  1. The first thing you should do is pre-heat your oven to 350 degrees Fahrenheit.

  2. Next, you should add the softened butter to a mixing bowl, and add in the sugars. Cream this all together for about 2 minutes.

  3. Then, add in your egg. Mix this for about 1 minute. The next thing you should do is add in your vanilla extract, milk, and baking soda.

  4. Once these have been mixed into the cookie batter, you will add in your flour.

  5. The final step is to add in the m&ms and chocolate chips with a rubber spatula.

  6. Roll out the cookie dough into 1 inch - 1 ½ inch balls. Then, flatten them with the palm of your hand. This helps them flatten out faster and cook evenly.

  7. Bake these cookies for 8-10 minutes or until the edges start to turn golden brown.

Nutrition Facts
Chocolate Chip M&M Cookies
Amount Per Serving
Calories 161 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 4g25%
Cholesterol 24mg8%
Sodium 89mg4%
Potassium 23mg1%
Carbohydrates 24g8%
Fiber 1g4%
Sugar 15g17%
Protein 2g4%
Vitamin A 184IU4%
Calcium 16mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.