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a no bake chocolate cheesecake that has been sliced

No Bake Chocolate Cheesecake

This no bake chocolate cheesecake tastes just like the original, but its a whole lot easier! A dessert that you will make again and again.

Course Dessert
Cuisine American
Keyword chocolate cheesecake, no bake chocolate cheesecake
Prep Time 15 minutes
Total Time 1 hour 15 minutes
Servings 12
Calories 536 kcal
Author Joanna Stephens




  • 25 oreo cookies
  • 6 tbsp unsalted butter melted
  • 1 tsp unsweetened cocoa powder


  • 24 oz cream cheese
  • 1 ½ cup granulated sugar
  • cup unsweetened cocoa powder
  • 1 tbsp vanilla extract
  • 1 cup heavy whipping cream



  1. Crush the oreo cookies up into crumbs. Then, combine the melted butter and cocoa powder together.

  2. Press these oreo cookie crumbs into the bottom of a cheesecake pan and then refrigerate.

  3. In a large mixing bowl, combine the cream cheese, granulated sugar, and cocoa powder together. Cream all this together for about 4 minutes.

  4. Then, add in the vanilla extract and heavy cream. Whisk for an additional 1-2 minutes.

  5. Scoop this filling into the prepared cheesecake pan. Cover with plastic wrap and refrigerate for at least 1-2 hours. Then, serve!

Nutrition Facts
No Bake Chocolate Cheesecake
Amount Per Serving
Calories 536 Calories from Fat 342
% Daily Value*
Fat 38g58%
Saturated Fat 21g131%
Cholesterol 105mg35%
Sodium 306mg13%
Potassium 183mg5%
Carbohydrates 47g16%
Fiber 2g8%
Sugar 37g41%
Protein 6g12%
Vitamin A 1230IU25%
Vitamin C 1mg1%
Calcium 79mg8%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.