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a five quart sauce pan with the finished pizza soup in it

Easy Pizza Soup

This delicious pizza soup is an easy and low-carb alternative to a pizza that doesn't sacrifice flavor.

Course Main Course
Cuisine American, Italian
Keyword pizza soup, soup
Prep Time 2 minutes
Cook Time 18 minutes
Total Time 20 minutes
Servings 6
Calories 330 kcal
Author Joanna Stephens

Ingredients

Ingredients:

  • 1 lb ground beef
  • 1 Tbsp Italian Seasoning
  • 2 14.5 oz cans diced tomatoes drained
  • 2 10.75 oz cans tomato soup
  • ½ cup pepperonis sliced in half
  • 1 cup black olives sliced in half
  • 1 cup mozzarella cheese optional

Instructions

Directions:

  1. In a large frying pan, combine the ground beef and Italian seasoning. Cook for about 7 minutes or until the hamburger is browned. Then, drain the hamburger and set it aside.

  2. In a large 5 quart sauce pan, add the canned tomato soup, the diced tomatoes, black olives and pepperonis. On medium heat cook covered for 5 minutes.

  3. Then, add in the cooked hamburger to the sauce pan. Stir and then cover the sauce pan and cook for an additional 5 minutes. Then serve.

Nutrition Facts
Easy Pizza Soup
Amount Per Serving
Calories 330 Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 10g63%
Cholesterol 78mg26%
Sodium 686mg30%
Potassium 265mg8%
Carbohydrates 2g1%
Fiber 1g4%
Sugar 1g1%
Protein 20g40%
Vitamin A 229IU5%
Calcium 135mg14%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.