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+ servings
heart shaped no bake cookies

No bake cookies for Valentines Day

These heart shaped no bake cookies are not only easy to make, but are so fun with the brightly colored white chocolate.

Course Dessert, Snack
Cuisine American
Keyword chocolate no bake cookies, no bake cookies
Prep Time 22 minutes
Cook Time 8 minutes
Total Time 30 minutes
Servings 18 cookies
Author Joanna Stephens



  • ½ cup salted butter
  • 1 ½ cups granulated sugar
  • ¼ cup unsweetened cocoa powder
  • ½ cup milk
  • 1 teaspoon vanilla extract
  • ½ cup creamy peanut butter
  • 3 cups quick cooking oats
  • 1 cup white chocolate chips melted
  • food coloring



  1. Melt the butter, sugar, cocoa powder, milk, and vanilla together in a medium sauce pan. Then, add in the peanut butter.

  2. Let this boil for about 3 minutes and then remove it from the heat. Pour the quick cooking oats into your peanut butter and chocolate sauce. Stir well and then let sit for about another 5 minutes.

  3. Lay wax paper on a cookie sheet and place a heart cookie cutter on it. Then, scoop the chocolate no bake cookies mixture into the cookie cutter.

  4. Place it in the freezer to let it sit for 5 minutes and then carefully remove the cookie cutter. Repeat for all the other cookies.

  5. Next, melt the white chocolate chips and then add in a couple drops of pink or red food coloring gel. While the chocolate is still warm and melted, carefully transfer it to a ziploc bag or pastry bag.

  6. Cut a small hole in the pastry bag/ziploc bag and begin decorating these no bake cookies. Then enjoy!