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apple lattice pie

Delicious Apple Pie Recipe

This delicious apple pie recipe can be made with any kind of apples, but is especially tasty with granny smith apples.

Course Dessert
Cuisine American
Keyword apple pie, apple pie recipe, delicious apple pie
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings 8 slices
Calories 476 kcal
Author Joanna Stephens



  • 5 apples
  • 1 cup brown sugar
  • 1 ½ tsp cinnamon
  • ½ teaspoon nutmeg
  • ¼ cup flour
  • ½ cup butter, browned
  • pie dough for bottom and top of pie



  1. Pre-heat oven to 350 degrees Fahrenheit.

  2. Then, slice and peel 5 apples. Then, place the apple slices into a bowl with some orange juice to prevent browning.

  3. Next, combine brown sugar, nutmeg, cinnamon, and flour into a bowl and whisk. Then, set aside.

  4. In a small frying pan, place 1 stick of butter. Let it cook on low until it starts to turn an amber brown color.

  5. Then, add in the brown sugar/flour mixture to the frying pan with the browned butter. Also, add in the apple slices. Cook for 5 minutes.

  6. Scoop the pre-cooked apple slices into an unbaked pie crust, and then top the pie with a lattice top or a plain pie dough.

  7. Brush the top of the pie with egg white, and sprinkle sugar on top. Then, bake for 40 minutes until golden brown. 

Recipe Notes

*For this apple pie recipe, if you use a sweeter apple (gala, red delicious, etc.) only use ¾ cup brown sugar.

Nutrition Facts
Delicious Apple Pie Recipe
Amount Per Serving
Calories 476 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 11g69%
Cholesterol 31mg10%
Sodium 284mg12%
Potassium 200mg6%
Carbohydrates 67g22%
Fiber 4g17%
Sugar 39g43%
Protein 3g6%
Vitamin A 416IU8%
Vitamin C 5mg6%
Calcium 46mg5%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.